The Maker’s Mark ‘Meet the Maker’ event takes bourbon lovers through the four Ws that go into making the liquid – wheat, water, wood and wax.
We quiz the whisky connoisseur on his whisky journey and his passion for the spirit.
Expect an extensive whisky list, great cocktails and plenty of historical atmosphere.
Long dismissed as a ‘party alcohol’, Lee Applbaum now appreciates the finer qualities of tequila in his role as Global CMO of Patrón Spirits.
This new Mexican restaurant and bar by the harbour will impress even the most avid tequila aficionado.
Australian chef Mike McEnearney has brought a focus on seasonal ingredients and a rare talent for flavour combinations to everywhere he has cooked.