Eze Group is shaking up the world of travel and leisure, Dominic O’Reilly is passionate about clients enjoying the entire experience without any worry.
From a school bus operation to a global travel group, Australian Pacific Touring has come leaps and bounds since its foundation almost ninety years ago.
Leading a customer-centric service company, Nick O’Callaghan places a strong focus on knowing the client’s needs in order to offer a customised solution.
Led by Executive Chairman Allan English, Silver Chef has set itself a goal to save 1.5-million people from of poverty by 2020.
Rachel Argaman, CEO of TFE Hotels, is always looking for ways to give back to her staff and donate to local charities.
One of Australia’s biggest hospitality companies, The Keystone Group, is staying on top of food trends and focusing on customer satisfaction, says Executive Chairman Richard Facioni.
While building a niche hotel and hotel-management business, Paul Fischmann has shaken up the industry and put his stamp on the concept of boutique hotels.
John Derrick says Grosvenor Place, a premium complex built in the ’80s, is staying true to its past while making upgrades to ensure its future success.
Express Travel Group has doubled in size in the past five years. Tom Manwaring predicts this growth will continue due to the success of its sub-brands.